Classic Manhattan

2 ounces Rye Whiskey, preferably Rittenhouse Rye

1 ounce Sweet Vermouth, preferably Noilly Prat

2 dashes Angostura Bitters

1 maraschino cherry, for garnish

Add rye, vermouth, and bitters to a mixing glass with ice. Stir for 45 seconds and strain into a chilled coupe glass. Drop in the cherry and serve.