Cranberry Cooler

1.5 ounces bourbon, preferably Green River Bourbon

1/2 ounce Luxardo Triplum Orange Dry Triple Sec

2 ounces cranberry juice

2 ounces lemon juice, freshly squeezed

lemon wedge, for garnish

Fill a highball glass with ice. Combine all ingredients into the glass. Stir briefly to combine. Garnish with a lemon slice.