Summer Breeze Spritz

1 ounce Bourbon

1 ounce Aperol

1 ounce passion fruit syrup

1/2 ounce lemon juice, freshly squeezed

3 ounces Prosecco to top

lemon slice and mint sprig, for garnish

Pour bourbon, Aperol, passion fruit syrup and lemon juice into a cocktail shaker with ice. Shake well and strain into a white wine glass filled with ice. Top with prosecco and gently stir the cocktail. Garnish with lemon slice and mint sprig.